That delicious cover photo you see is the Oeufs Benedict from Bastille. It’s smoked salmon, with two poached eggs, topped with hollandaise, nestled in a buttery croissant. It’s served with watercress and duck fat home fries. It was my brunch entree last week. And it was delicious. Miles and I love going to Bastille forRead the Post
The Wharf in Old Town โ Fine Seafood and People Watching on King Street
The Wharf is reminiscent of a restaurant you’d see on a 1980’s sitcom. It boasts a good dark atmosphere with a wooden bar, booths, tables, and a lobster tank. It’s been around forever for good reason! delicious deets . . . my favs -> house salad with garlic mustard dressing (i’ll take home my leftoverRead the Post
Chart House in Old Town — Great Brunch & Happy Hour with a River View
Last Thanksgiving we decided to host family aboard our new boat for brunchy hors d’ oeuvres and drinks before venturing to an Old Town restaurant that would do all my Turkey Day heavy lifting. Problem was we had some elders in the mix and our spot had to be close to the marina. Vola’s wasn’tRead the Post
